In this article we will discuss about the methods and procedures to make bread in bakery. Learn about:- 1. Introduction to Bread Making 2. Methods of Bread Production 3. Functions of Yeast in Bread-Making. Introduction to Bread Making: Baked foods are produced and consumed in most of the countries of the world. Considerable variation exists […]
This is a question and answer forum for students, teachers and general visitors for exchanging articles, answers and notes. Answer Now and help others.
Answer Now
Answer Now
Here's how it works:
- Anybody can ask a question
- Anybody can answer
- The best answers are voted up and rise to the top
Powered by WordPress. Designed by