The following points highlight the seven main animal and plant organic compounds degraded by microorganisms. The organic compounds are: 1. Proteins 2. Lipids and Starch 3. Chitin 4. Mucopeptide 5. Cellulose 6. Hemicellulose 7. Lignins. Organic Compound # 1. Proteins: In nature, proteins are often complexed with polysaccharides or tannins and are most resistant to […]
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